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Categories: Biology: Botany, Ecology: Nature
Published Humans are the elephant in the room where conservation is debated
(via sciencedaily.com) Original source Studies working to map conservation historically have left humans out of the equation. This study proposes ways to build in the outsized footprint created by people in wild places.
Published Are plants intelligent? It depends on the definition
(via sciencedaily.com) Original source Goldenrod can perceive other plants nearby without ever touching them, by sensing far-red light ratios reflected off leaves. When goldenrod is eaten by herbivores, it adapts its response based on whether or not another plant is nearby. Is this kind of flexible, real-time, adaptive response a sign of intelligence in plants?
Published Scientists engineer yellow-seeded camelina with high oil output
(via sciencedaily.com) Original source Using tools of modern genetics, plant biochemists have produced a new high-yielding oilseed crop variety -- a yellow-seeded variety of Camelina sativa, a close relative of canola, that accumulates 21.4% more oil than ordinary camelina.
Published Specialist and migratory birds at greater risk under climate change
(via sciencedaily.com) Original source Following decades of decline, even fewer birds will darken North American skies by the end of the century, according to a new analysis. The study examines the long-term effects of climate change on the abundance and diversity of bird groups across the continent as a whole while accounting for additional factors that put birds at risk.
Published Soil bacteria respire more CO2 after sugar-free meals
(via sciencedaily.com) Original source Researchers tracked how plant matter moves through bacteria's metabolism. Microbes respire three times as much carbon dioxide (CO2) from non-sugar carbons from lignin compared to sugar from cellulose. Although microbes consume both types of plant matter at the same time, each type enters a different metabolic pathway. Findings could improve predictions of how climate-dependent changes in soil carbon types will affect microbial CO2 production.
Published Algae offer real potential as a renewable electricity source
(via sciencedaily.com) Original source The need to transition away from fossil fuels to more sustainable energy production is critical. That's why a team of researchers is looking at a potential power source that not only produces no carbon emissions but removes carbon as it works: algae.
Published Lazy predator: A new species of mountain pitviper from China
(via sciencedaily.com) Original source Researchers have discovered a new species of medium-sized venomous snake in Yunnan, China. Ovophis jenkinsi is dark brownish-grey in color with trapezoidal patches on its back. It is endemic to China's Yingjiang County and is not difficult to find in the wild. In the future, researchers plan to collect more information about this new species, including its appearance, distribution, and habits.
Published Fine-tuning leaf angle with CRISPR improves sugarcane yield
(via sciencedaily.com) Original source A CABBI research team has used CRISPR/Cas9 gene editing to optimize leaf angle in sugarcane, increasing the amount of sunlight it captures and the amount of biomass it produces.
Published Early life exposure to weed pollen could increase childhood asthma risk
(via sciencedaily.com) Original source A study has found children who are exposed to tree and weed pollen in urban environments are at increased risk of respiratory health problems, including asthma. While green areas in urban settings decrease exposure to air pollution, allow kids to be active, and offer positive contact to a diverse microbiota -- which in turn may help the positive development of a child's immune system -- they can also lead to the development of childhood asthma. Thankfully, trees can help mitigate this effect to some degree, thanks to their canopy.
Published Novel Genetic Clock discovers oldest known marine plant
(via sciencedaily.com) Original source An international research team has discovered the oldest known marine plant using a novel genetic clock. This 1400-year-old seagrass clone from the Baltic Sea dates back to the Migration Period. The research project is a significant step towards better understanding and protecting marine ecosystems.
Published Changes Upstream: RIPE team uses CRISPR/Cas9 to alter photosynthesis for the first time
(via sciencedaily.com) Original source Scientists used CRISPR/Cas9 to increase gene expression in rice by changing its upstream regulatory DNA. While other studies have used the technology to knock out or decrease the expression of genes, this study, is an unbiased gene-editing approach to increase gene expression and downstream photosynthetic activity. The approach is more difficult than transgenic breeding, but could potentially preempt regulatory issues by changing DNA already within the plant, allowing the plants to get in the hands of farmers sooner.
Published Better farming through nanotechnology
(via sciencedaily.com) Original source Advanced technologies enable the controlled release of medicine to specific cells in the body. Scientists argue these same technologies must be applied to agriculture if growers are to meet increasing global food demands.
Published Fish in schools have an easier time swimming in rough waters
(via sciencedaily.com) Original source Swimming through turbulent water is easier for schooling fish compared to solitary swimmers, according to a new study.
Published Uptake of tire wear additives by vegetables grown for human consumption
(via sciencedaily.com) Original source Car tires contain hundreds of chemical additives that can leach out of them. This is how they end up in crops and subsequently in the food chain. Researchers have now detected these chemical residues in leafy vegetables for the first time. Although the concentrations were low, the evidence was clear, a finding that is also known for drug residues in plant-based foods.
Published Early summer fishing can have an evolutionary impact, resulting in smaller salmon
(via sciencedaily.com) Original source A new genetic study found that heavy fishing in the early part of the fishing season may result in younger and smaller Atlantic salmon. This information can help to conserve large fish essential for the diversity and viability of salmon populations.
Published A novel approach to tracking conservation reveals more areas may be conserved than currently accounted for
(via sciencedaily.com) Original source An international team of conservation researchers and practitioners has developed an inclusive inventory approach for tracking global conservation areas, with an emphasis on local data and expertise. Applying this approach across the nine countries spanning the Amazon Rainforest identified a wide array of conservation areas with greater diversity and area coverage than existing tracking systems showed.
Published Exploring three frontiers in marine biomass and blue carbon capture
(via sciencedaily.com) Original source A new study offers first-time insights into three emerging climate innovations to safeguard or increase the carbon naturally captured by ocean and coastal ecosystems: rapid interventions to save the Great Barrier Reef, satellite-tracked kelp beds in the deep ocean, and seagrass nurseries in the United Kingdom.
Published Rocky shores of Pacific Northwest show low resilience to changes in climate
(via sciencedaily.com) Original source A 15-year period ending in 2020 that included a marine heat wave and a sea star wasting disease epidemic saw major changes in the groups of organisms that live along the rocky shores of the Pacific Northwest.
Published Human activity contributed to woolly rhinoceros' extinction
(via sciencedaily.com) Original source Researchers have discovered sustained hunting by humans prevented the woolly rhinoceros from accessing favourable habitats as Earth warmed following the Last Ice Age.
Published Frequent mowing puts poisonous weed into survival mode
(via sciencedaily.com) Original source A study has found that frequent mowing of Solanum elaeagnifolium, also known as silverleaf nightshade, may help create a 'superweed.' A professor of entomology and plant pathology has been studying silverleaf nightshade for more than a decade. New findings have shown that the more silverleaf nightshade was mowed, the more it developed ways to avoid destruction. The taproot went down further, nearly 5 feet deep, in the first generation of mowed plants. More spikes popped out on the stem as a defense against caterpillars feeding on the flowers. The flowers became more toxic to caterpillars, leading to less pressure from natural predators.