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Categories: Biology: Botany, Environmental: Biodiversity
Published Scientists discover entirely new wood type that could be highly efficient at carbon storage



Researchers undertaking an evolutionary survey of the microscopic structure of wood from some of the world's most iconic trees and shrubs have discovered an entirely new type of wood.
Published North Sea oil and gas extraction spikes pollution by 10,000 percent, study finds



North Sea oil and gas extraction can cause pollution to spike by more than 10,000 percent within half a kilometer around off-shore sites, a study has found. The research has uncovered the true impact on Britain's seabed life -- with the number of species plummeting nearly 30 percent near platforms.
Published From genes to jeans: New genetic insights may lead to drought resilient cotton



Cotton is woven into the very fabric of our lives, from soft T-shirts to comfortable jeans and cozy bedsheets. It's the world's leading renewable textile fiber and the backbone of a global industry worth billions. As climate change intensifies, cotton farmers face increasing challenges from drought and heat. However, new research offers hope for developing more resilient varieties that can maintain high yields even under water-stressed conditions.
Published California a botanical and climate change hot spot



Climate-driven shifts in California's biodiversity call for innovation and continued environmental stewardfship, says a new study. California's 30x30 Initiative and efforts to harmonize biodiversity with renewable energy are promising steps, while wildfire strategies need to further adapt.
Published Scientists untangle interactions between the Earth's early life forms and the environment over 500 million years



The atmosphere, the ocean and life on Earth interacted over the past 500-plus million years in ways that improved conditions for early organisms to thrive. Now, an interdisciplinary team of scientists has produced a perspective article of this co-evolutionary history.
Published Climate is most important factor in where mammals choose to live, study finds



Using data from 6,645 camera traps across the United States, researchers mapped populations of 25 mammal species. They determined that climate, not human activity, was the primary factor in mammals deciding where to live.
Published Thousands of birds and fish threatened by mining for clean energy transition, study finds



Our increasing demand for metals and minerals is putting over four thousand vertebrate species at risk, with the raw materials needed for clean energy infrastructure often located in global biodiversity hotspots, a study has found.
Published Great Salt Lake a significant source of greenhouse gas emissions



Newly announced research examining greenhouse gas emissions from the drying lake bed of Great Salt Lake, Utah, calculates that 4.1 million tons of carbon dioxide and other greenhouse gases were released in 2020. This research suggests that drying lake beds are an overlooked but potentially significant source of greenhouse gases, which may further increase due to climate change.
Published Mixed approach to reforestation better than planting or regeneration alone



Reforestation in low- and middle-income countries can remove up to 10 times more carbon dioxide from the atmosphere at lower cost than previously estimated, making it a potentially more effective option to fight climate change. Most current reforestation programs focus on tree planting alone, but the study estimates that nearly half of all suitable reforestation locations would be more effective at sequestering carbon if forests were allowed to grow back naturally.
Published How well does tree planting work in climate change fight? It depends



Using trees as a cost-effective tool against climate change is more complicated than simply planting large numbers of them, an international collaboration has shown.
Published Trees reveal climate surprise -- bark removes methane from the atmosphere



Tree bark surfaces play an important role in removing methane gas from the atmosphere.
Published Biosensor reveals gibberellin's critical role in legume nitrogen-fixation -- paving the way for self-fertilizing cereals



Researchers demonstrate that the plant hormone gibberellin (GA) is essential for the formation and maturation of nitrogen-fixing root nodules in legumes and can also increase nodule size.
Published A window of opportunity for climate change and biodiversity



World leaders must take advantage of a pivotal window of opportunity for forging a much-needed joined-up approach to tackle climate change and biodiversity loss, say scientists. Without this, work on tackling either crisis could inadvertently harm progress on the other.
Published Heat-sensitive trees move uphill seeking climate change respite



Trees in the Brazilian Atlantic Forest are migrating in search of more favourable temperatures with species in mountain forests moving uphill to escape rising heat caused by climate change.
Published Tropical plant species are as threatened by climate change as widely feared, study confirms



Biologists who set out to better understand the effects of climate change on plant species in tropical mountain regions found that even small variations in temperature and moisture can have massive impacts, threatening not only plants that live there, but also the ecosystems they support. A study based on labor-intensive fieldwork and analysis in tropical mountain regions shows that a warmer and drier climate will lead to massive losses of plant species.
Published Agriculture: Less productive yet more stable pastures



Climate change will have a considerable influence on the biodiversity and productivity of meadows and pastures. However, according to the results of the large-scale climate and land use experiment the extent of these changes depends on the land use. Grassland optimized for high yield responds much more sensitively to periods of drought than less intensively used meadows and pastures.
Published Genome study informs restoration of American chestnut tree



Researchers use genomes to help restore the American chestnut population and adjust species breeding to the changing climate.
Published Marine Protected Areas producing more 'trophy-size' fish, research finds



Marine Protected Areas are having a positive spillover effect, producing more 'trophy-size' fish just outside of the fully protected areas, and the effect is growing stronger over time, according to new research.
Published Groundcherry gets genetic upgrades: Turning a garden curiosity into an agricultural powerhouse



Imagine a small fruit that tastes like a cross between a tomato and a pineapple, wrapped in its own natural paper lantern. That's the groundcherry (Physalis grisea) -- a little-known relative of tomatoes that's been quietly growing in gardens and small farms across North America for centuries. Now, this humble fruit is getting a 21st-century upgrade thanks to some cutting-edge genetic research.
Published The most endangered fish are the least studied



The most threatened reef fishes are also the most overlooked by scientists and the general public. Scientists measured the level of human interest in 2,408 species of marine reef fish and found that the attention of the scientific community is attracted by the commercial value more than the ecological value of the fishes. The public, on the other hand, is primarily influenced by the aesthetic characteristics of certain species, such as the red lionfish (Pterois volitans) and the mandarinfish (Synchiropus splendidus).