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Categories: Biology: Botany, Environmental: Water
Published Nature's chefs: Scientists propose food-making as means of understanding species interactions



An interdisciplinary group of researchers is proposing a new way to think of some interactions between species, classifying a variety of plants, animals and fungi as 'nature's chefs.' Specifically, nature's chefs are organisms that provide food -- or the illusion of food -- to other organisms. The concept offers a new perspective on species interactions, which can inform how people think about food across the tree of life as well as disparate research disciplines.
Published Fluorescent blue coumarins in a folk-medicine plant could help us see inside cells



Plants that glow under ultraviolet (UV) light aren't only a figment of science fiction TV and movies. Roots of a traditional medicine plant called the orange climber, or Toddalia asiatica, can fluoresce an ethereal blue hue. And now, researchers have identified two coumarin molecules that could be responsible. These natural coumarins have unique fluorescent properties, and one of the compounds could someday be used for medical imaging.
Published The diversity of present tree species is shaped by climate change in the last 21,000 years



A new global survey of 1000 forest areas shows how climate change since the peak of the last ice age has had a major impact on the diversity and distribution of tree species we see today. The results can help us predict how ecosystems will react to future changes, thus having an impact on conservation management around the globe.
Published Swimming secrets of prehistoric reptiles unlocked by new study



The diverse swimming techniques of the ancient reptiles that ruled the Mesozoic seas have been revealed.
Published Researchers develop carbon-negative concrete



A viable formula for a carbon-negative, environmentally friendly concrete that is nearly as strong as regular concrete has been developed. In a proof-of-concept work, the researchers infused regular cement with environmentally friendly biochar, a type of charcoal made from organic waste, that had been strengthened beforehand with concrete wastewater. The biochar was able to suck up to 23% of its weight in carbon dioxide from the air while still reaching a strength comparable to ordinary cement. The research could significantly reduce carbon emissions of the concrete industry, which is one of the most energy- and carbon-intensive of all manufacturing industries.
Published Counting the cost of sunshine: Finding a better metric to measure human ecological footprints



The human food-energy-water system is wickedly interconnected, but most of the links in the network are neither global nor local -- the action lies in everyday trade between counties and states that rely on each other's ecosystems. To capture a better picture of human impacts in this system, you need a measurement that starts at the source -- the sun.
Published Filtering pollution: A microfluidic device for collecting microplastics via acoustic focusing



Microplastics (MPs), plastic debris smaller than 5 mm, indirectly harm the environment. They are traditionally collected and removed from water by filtering through meshes, which is inefficient. Researchers have now developed a high-enrichment microfluidic device that utilizes acoustic focusing to collect and remove 10--200 ?m MPs from wastewater without recirculation. Its collection rates and enrichment ratios ranged approximately from 70--90% and 50--100, respectively on test samples.
Published A solar hydrogen system that co-generates heat and oxygen



Researchers have built a pilot-scale solar reactor that produces usable heat and oxygen, in addition to generating hydrogen with unprecedented efficiency for its size.
Published Temperature, drought influencing movement of Plains bison



Temperature and severe drought can drive movement among herds of Plains bison, says a recent study. The team's GPS-backed data suggests that conserving the once-endangered species could depend on accounting for the climate extremes that Plains bison will likely encounter moving forward.
Published Recovering rare earth elements in environmental water



A research group has succeeded in selectively recovering trace rare earth elements in synthetic seawater and environmental water, such as hot spring water, using baker's yeast with a phosphate group added. The phosphorylated yeast is expected to be utilized as a material for recovering useful metals and removing toxic metals, thereby contributing to the realization of a metal resource-circulating society.
Published Scientists develop new way to measure wind



Atmospheric scientists have developed an algorithm that uses data from water vapor movements to measure wind. This could help predict extreme events like hurricanes.
Published Nature-based management is making rivers more resilient



Nature-based management is making rivers more resilient. New research shows progress in Australia towards United Nations goals, making rivers more able to recover from flood, drought and other impacts. In July 2022, the 120-kilometre Wollombi Brook, which flows north into the Hunter Valley in New South Wales, suffered one of its biggest floods on record. And it held up remarkably well, says Professor Kirstie Fryirs of the School of Natural Sciences at Macquarie University. 'Yes, there was widespread inundation, but the flood waters were slower and the vegetation prevented large scale erosion and sediment movement. 'All the hard work that a very active community put into nature-based rehabilitation for more than 20 years, such as continuous streamside revegetation, played a role in this outcome.' It is one of the best examples in Australia of sustainable environmental restoration in the management of rivers, she says
Published Scientists create high-efficiency sustainable solar cells for IoT devices with AI-powered energy management



Researchers have created environmentally-friendly, high-efficiency photovoltaic cells that harness ambient light to power internet of Things (IoT) devices.
Published Professor unearths the ancient fossil plant history of Burnaby Mountain



New research led by a paleobotanist provides clues about what plants existed in the Burnaby Mountain area (British Columbia, Canada) 40 million years ago during the late Eocene, when the climate was much warmer than it is today.
Published Engineers devise technology to prevent fouling in photobioreactors for CO2 capture



A new, inexpensive technology can limit the buildup of algae on the walls of photobioreactors that can help convert carbon dioxide into useful products. Reducing this fouling avoids costly cleanouts and allows more photosynthesis to happen within tanks.
Published Shift to 'flash droughts' as climate warms



'Flash droughts' have become more frequent due to human-caused climate change and this trend is predicted to accelerate in a warmer future, according to new research.
Published The hidden culprit behind nitrogen dioxide emissions



A research team assesses neighborhood-scale NO2 exposure using a European satellite. High-rise apartment complexes are a significant source of emissions that should be considered in the development of clean air policies.
Published Multifunctional patch offers early detection of plant diseases, other crop threats



Researchers have developed an electronic patch that can be applied to the leaves of plants to monitor crops for different pathogens -- such as viral and fungal infections -- and stresses such as drought or salinity. In testing, the researchers found the patch was able to detect a viral infection in tomatoes more than a week before growers would be able to detect any visible symptoms of disease.
Published Your fork could someday be made of sugar, wood powders and degrade on-demand



Single-use hard plastics are all around us: utensils, party decorations and food containers, to name a few examples. These items pile up in landfills, and many biodegradable versions stick around for months, requiring industrial composting systems to fully degrade. Now, researchers have created a sturdy, lightweight material that disintegrates on-demand -- and they made it from sugar and wood-derived powders.
Published Increased droughts are disrupting carbon-capturing soil microbes, concerning ecologists



Soil stores more carbon than plants and the atmosphere combined, and soil microbes are largely responsible for putting it there. However, the increasing frequency and severity of drought, such as those that have been impacting California, could disrupt this delicate ecosystem. Microbial ecologists warn that soil health and future greenhouse gas levels could be impacted if soil microbes adapt to drought faster than plants do.