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Categories: Biology: Botany, Environmental: Water
Published Biodiversity amid climate change


Fewer parasites in U.S. waters might be seen by many as a good thing, but a biologist says the trend signals potential danger for fish and other wildlife.
Published Scientists use tardigrade proteins for human health breakthrough



Natural and engineered versions of tardigrade proteins can be used to stabilize an important pharmaceutical used to treat people with hemophilia and other conditions without the need for refrigeration -- even amid high temperatures and other difficult conditions.
Published Jellyfish size might influence their nutritional value


Researchers confirmed what was already known: jellyfish eat bigger prey as they grow, which means they also occupy a higher position in the food web as they grow. They also found that some of the concentrations of 'healthy fats,' increase as jellyfish grow. These changes might be influenced by their diet, and as they feed on bigger prey with higher levels of fatty acids, the jellyfish accumulate more of these fatty acids.
Published Genome research: Origin and evolution of vine


Cultivation and growth of grapevines have strongly influenced European civilizations, but where the grapevine comes from and how it has spread across the globe has been highly disputed so far. In an extensive genome project, researchers have determined its origin and evolution from the wild vine to today's cultivar by analyzing thousands of vine genomes collected along the Silk Road from China to Western Europe.
Published 'Green' hydrogen: How photoelectrochemical water splitting may become competitive


Sunlight can be used to produce green hydrogen directly from water in photoelectrochemical (PEC) cells. So far, most systems based on this 'direct approach' have not been energetically competitive. However, the balance changes as soon as some of the hydrogen in such PEC cells is used in-situ for a catalytic hydrogenation reaction, resulting in the co-production of chemicals used in the chemical and pharmaceutical industries. The energy payback time of photoelectrochemical 'green' hydrogen production can be reduced dramatically, the study shows.
Published 3D radar scan provides clues about threats to iconic Alaskan glacier


Mapping a large coastal glacier in Alaska revealed that its bulk sits below sea level and is undercut by channels, making it vulnerable to accelerated melting in an already deteriorating coastal habitat.
Published Noise harming ocean invertebrates and ecosystems


Noise from human activities is harming ocean invertebrates and ecosystems, new research shows.
Published An elegant new orchid hiding in plain sight


It is extremely rare for a new plant species to be discovered in Japan, a nation where flora has been extensively studied and documented. Nevertheless, botanists recently uncovered a stunning new species of orchid whose rosy pink petals bear a striking resemblance to glasswork. Interestingly, it can be found in familiar environments such as lawns and parks, and even in private gardens and on balconies. This research suggests that other new species may be hiding in common places.
Published Rivers and streams in the Andean Cordillera are hot spots for greenhouse gases emissions


Researchers show that rivers in the Andean mountains contribute 35% and 72% of riverine emissions of carbon dioxide (CO2 ) and methane (CH4 ) in the Amazon basin, the world's largest river.
Published How can we tackle the biggest challenges? Ask a plant


Without plants, we'd have no air to breathe or food to eat, yet plant science lingers in the shadowy wings while other fields take center stage. With the goal of shining the spotlight on plants, a new study presents the field's top 100 most pressing questions for research to address the greatest challenges facing humanity.
Published Electronic skin as flexible as crocodile skin


A research team has developed a crocodile-skin-inspired omnidirectionally stretchable pressure sensor.
Published New approach to harvesting aerial humidity with organic crystals


Researchers have reported a novel method of harvesting water from naturally occurring sources such as fog and dew.
Published Compressive stress shapes the symmetry of Arabidopsis root vascular tissue


A cytokinin-mediated, proliferation-based mechanism is involved in the generation and maintenance of cell-type specific tissue boundaries during vascular development in Arabidopsis roots. Specifically, the HANABA-TARANU transcription factor forms a feed-forward loop to cytokinin signaling, which in turn regulates the position and frequency of cell proliferation of proto-vascular cells such that mechanical stress of the surrounding tissues guides growth in an apical-oriented manor, maintaining cell patterning throughout the tissue section.
Published Bigger flowers, greater rewards: Plants adapt to climate disruptions to lure pollinators


There's been a well-documented shift toward earlier springtime flowering in many plants as the world warms. The trend alarms biologists because it has the potential to disrupt carefully choreographed interactions between plants and the creatures -- butterflies, bees, birds, bats and others -- that pollinate them.
Published Review of world water resources


A recent review study provides an overview of the planet's freshwater supplies and strategies for sustainably managing them.
Published Where did Earth's water come from? Not melted meteorites, according to scientists


A new study brings scientists one step closer to answering the question of where Earth's water came from.
Published New model provides improved air-quality predictions in fire-prone areas


Globally, wildfires are becoming more frequent and destructive, generating a significant amount of smoke that can be transported thousands of miles, driving the need for more accurate air pollution forecasts. Researchers have now developed a deep learning model that provides improved predictions of air quality in wildfire-prone areas and can differentiate between wildfires and non-wildfires.
Published Microneedle-based drug delivery technique for plants


The agriculture industry is under pressure to adopt sustainable and precise agricultural practices that enable more efficient use of resources due to worsening environmental conditions resulting from climate change, an ever-expanding human population, limited resources, and a shortage of arable land. As a result, developing delivery systems that efficiently distribute micronutrients, pesticides, and antibiotics in crops is crucial to ensuring high productivity and high-quality produce while minimising resource waste. However, current and standard practices for agrochemical application in plants are inefficient. These practices cause significant detrimental environmental side effects, such as water and soil contamination, biodiversity loss and degraded ecosystems; and public health concerns, such as respiratory problems, chemical exposure and food contamination.
Published Tech could help BC farmers reach customers, mitigate climate change impacts


Technology exists that the BC government could leverage to help small farmers connect directly with consumers and also mitigate climate change impacts, say new findings.
Published Climate change alters a human-raptor relationship


Bald Eagles and dairy farmers exist in a mutually beneficial relationship in parts of northwestern Washington State. According to a new study, this 'win-win' relationship has been a more recent development, driven by the impact of climate change on eagles' traditional winter diet of salmon carcasses, as well as by increased eagle abundance following decades of conservation efforts.