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Categories: Biology: Botany, Geoscience: Landslides
Published Scientists released long-term data of ground solar-induced fluorescence to improve understanding of canopy-level photosynthesis



A recent study utilized ground-based instruments to measure solar-induced fluorescence (SIF) that reflect plant health and photosynthesis.
Published Artificial intelligence helps scientists engineer plants to fight climate change



Scientists are using artificial intelligence software to analyze plant root systems, laying out a protocol that can be applied to gather data on crop and model plant phenotypes (physical characteristics) more efficiently and with equal or greater accuracy than existing methods.
Published World's chocolate supply threatened by devastating virus



A rapidly spreading virus threatens the health of the cacao tree and the dried seeds from which chocolate is made, jeopardizing the global supply of the world's most popular treat. Researchers have developed a new strategy: using mathematical data to determine how far apart farmers can plant vaccinated trees to prevent mealybugs from jumping from one tree to another and spreading the virus.
Published The spiciness of mustard may depend on soil microbes



New study finds microbes may influence the taste of mustard seeds.
Published Plant sensors could act as an early warning system for farmers



Using a pair of sensors made from carbon nanotubes, researchers discovered signals that help plants respond to stresses such as heat, light, or attack from insects or bacteria. Farmers could use these sensors to monitor threats to their crops, allowing them to intervene before the crops are lost.
Published Unique field study shows how climate change affects fire-impacted forests



During the unusually dry year of 2018, Sweden was hit by numerous forest fires. A research team has investigated how climate change affects recently burnt boreal forests and their ability to absorb carbon dioxide.
Published Making crops colorful for easier weeding



To make weeding easier, scientists suggest bioengineering crops to be colorful or to have differently shaped leaves so that they can be more easily distinguished from their wild and weedy counterparts. This could involve altering the crops' genomes so that they express pigments that are already produced by many plants, for example, anthocyanins, which make blueberries blue, or carotenoids, which make carrots orange. Then, they say, weeding robots could be trained to remove only the weeds using machine learning.
Published CO2 worsens wildfires by helping plants grow



By fueling the growth of plants that become kindling, carbon dioxide is driving an increase in the severity and frequency of wildfires, according to a new study.
Published Seed ferns: Plants experimented with complex leaf vein networks 201 million years ago



According to a research team led by palaeontologists, the net-like leaf veining typical for today's flowering plants developed much earlier than previously thought, but died out again several times. Using new methods, the fossilized plant Furcula granulifer was identified as such an early forerunner. The leaves of this seed fern species already exhibited the net-like veining in the late Triassic (around 201 million years ago).
Published Twisted pollen tubes induce infertility



Plants with multiple sets of chromosomes, known as polyploids, are salt-tolerant or drought-resistant and often achieve higher yields. However, newly formed polyploid plants are often sterile or have reduced fertility and are unsuitable for breeding resistant lines. The reason is that the pollen tube in these plants grows incorrectly, which keeps fertilization from taking place. Pollen tube growth is mainly controlled by two genes that could be useful in crop breeding.
Published How blue-green algae manipulate microorganisms



A research team discovers previously unknown gene that indirectly promotes photosynthesis Protein regulator NirP1 influences the coordination of the nitrogen and carbohydrate metabolism 'Such protein regulators could in future be deployed in 'green' and 'blue' biotechnology for targeted control of the metabolism,' says geneticist.
Published Tropical forests can't recover naturally without fruit-eating birds



Natural forest regeneration is hailed as a cost-effective way to restore biodiversity and sequester carbon. However, the fragmentation of tropical forests has restricted the movement of large birds limiting their capacity to disperse seeds and restore healthy forests.
Published Biofortified rice to combat deficiencies



Vitamin B1 is an essential micronutrient for human beings. Its deficiency is the cause of numerous diseases of the nervous and cardiovascular systems. Researchers have achieved a significant advance in the fight against vitamin B1 deficiency, frequently associated with a rice-based diet. By specifically targeting the nourishing tissues of the rice grain, the scientists have succeeded in considerably increasing its vitamin B1 content, without compromising agronomic yield. These results could help solve a major public health problem in regions where rice is the staple food.
Published Genetic underpinnings of environmental stress identified in model plant



Researchers have identified 14 genes that thale cress -- a plant commonly used in genetic investigations since its genome is well documented -- express more when responding to five specific stressors, as well as eight genes that the plant suppresses.
Published How plants adjust their photosynthesis to changing light



Light supplies the energy plants need to build up biomass. A research team is researching how plants adapt their photosynthesis to changing light. They describe a key molecular mechanism that synchronizes the processes involved.
Published Integrated dataset enables genes-to-ecosystems research



A new dataset bridging molecular information about the poplar tree microbiome to ecosystem-level processes has been released. The project aims to inform research regarding how natural systems function, their vulnerability to a changing climate, and ultimately how plants might be engineered for better performance as sources of bioenergy and natural carbon storage.
Published New sunflower family tree reveals multiple origins of flower symmetry



A new sunflower family tree used skimmed genomes to increase the number of species sampled, revealing that flower symmetry evolved multiple times independently, a process called convergent evolution, among the members of this large plant family.
Published Researchers discover key gene for toxic alkaloid in barley



Barley is one of the most important cereal crops on a global scale. Many barley cultivars produce a toxic alkaloid called gramine that affects the suitability of barley as fodder, but also helps to protect barley from pathogens. So far, the potential of manipulating gramine levels has not been harnessed for plant breeding, because the genetic basis of gramine production has been unresolved. Research groups now disclose the complete biosynthetic pathway of gramine and demonstrate how gramine biosynthesis can be introduced into model organisms or removed from barley.
Published Lyrebird synchronizes elements of its mating dance



To woo a mate, the Albert's Lyrebird of Australia becomes a real song-and-dance bird. Each male first chooses a stage of entangled vines, then in performance he shakes the vines as part of his courtship footwork, synchronizing each shake with the beat of his striking song.
Published Land under water: What causes extreme flooding?



If rivers overflow their banks, the consequences can be devastating -- just like the catastrophic floods in North Rhine-Westphalia and Rhineland-Palatinate of 2021 showed. In order to limit flood damage and optimize flood risk assessment, we need to better understand what factors can lead to extreme forms of flooding and to what extent. Using methods of explainable machine learning, researchers have shown that floods are more extreme when several factors are involved in their development.