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Categories: Biology: Botany, Paleontology: Early Mammals and Birds
Published Researchers discover hidden step in dinosaur feather evolution
(via sciencedaily.com) Original source Scientists discover 'zoned development' in dinosaur skin, with zones of reptile-style scales and zones of bird-like skin with feathers. A new dinosaur skin fossil has been found to be composed of silica -- the same as glass.
Published The impacts of climate change on food production
(via sciencedaily.com) Original source A new study shows that climate change has led to decreased pollen production from plants and less pollen diversity than previously thought, which could have a significant impact on food production.
Published Diverse headgear in hoofed mammals evolved from common ancestor
(via sciencedaily.com) Original source From the small ossicones on a giraffe to the gigantic antlers of a male moose -- which can grow as wide as a car -- the headgear of ruminant hooved mammals is extremely diverse, and new research suggests that despite the physical differences, fundamental aspects of these bony adaptations likely evolved from a common ancestor.
Published Modern plant enzyme partners with surprisingly ancient protein
(via sciencedaily.com) Original source Scientists have discovered that a protein responsible for the synthesis of a key plant material evolved much earlier than suspected. This new research explored the origin and evolution of the biochemical machinery that builds lignin, a structural component of plant cell walls with significant impacts on the clean energy industry.
Published Scientists discover mechanism of sugar signaling in plants
(via sciencedaily.com) Original source A paper describes how the moving parts of a particular plant protein control whether plants can grow and make energy-intensive products such as oil -- or instead put in place a series of steps to conserve precious resources. The study focuses specifically on how the molecular machinery is regulated by a molecule that rises and falls with the level of sugar -- plants' main energy source.
Published Plants restrict use of 'Tipp-Ex proteins'
(via sciencedaily.com) Original source Plants have special corrective molecules at their disposal that can make retrospective modifications to copies of genes. However, it would appear that these 'Tipp-Ex proteins' do not have permission to work in all areas of the cell, only being used in chloroplasts and mitochondria. A study has now explained why this is the case. It suggests that the correction mechanism would otherwise modify copies that have nothing wrong with them, with fatal consequences for the cell.
Published Natural toxins in food: Many people are not aware of the health risks
(via sciencedaily.com) Original source Many people are concerned about residues of chemicals, contaminants or microplastics in their food. However, it is less well known that many foods also contain toxins of completely natural origin. These are often chemical compounds that plants use to ward off predators such as insects or microorganisms. These substances are found in beans and potatoes, for example, and can pose potential health risks.
Published Bioengineered enzyme creates natural vanillin from plants in one step
(via sciencedaily.com) Original source Vanilla, the most widely used flavoring compound in confectionaries and cosmetics, gets its sweet flavor and aroma from the chemical compound -- 'vanillin'. However, the large-scale production of natural vanillin is impeded by the lack of microbial processes and enzymes which can commercially generate vanillin. Now, researchers have genetically engineered a novel enzyme which can convert ferulic acid from plant waste into vanillin in a one-step sustainable process.
Published Regenerating worms have genetic control over their algal partners
(via sciencedaily.com) Original source Researchers have found a genetic pathway that facilitates inter-species communication between a marine worm, acoel, and its symbiotic algae.
Published From roots to resilience: investigating the vital role of microbes in coastal plant health
(via sciencedaily.com) Original source Understanding how salt marsh grass stays healthy is of crucial ecological importance, and studying the ways bacteria interact with these plants is key. Thanks to recent advances in genomic technology, biologists have begun to reveal never-before-seen ecological processes.
Published Two decades of studies suggest health benefits associated with plant-based diets
(via sciencedaily.com) Original source Vegetarian and vegan diets are generally associated with better status on various medical factors linked to cardiovascular health and cancer risk, as well as lower risk of cardiovascular diseases, cancer, and death, according to a new review of 49 previously published papers.
Published Now we know, what gets roots to grow: Can help in future droughts
(via sciencedaily.com) Original source A biological mechanism familiar to people who fast helps plant roots grow strong. The discovery provides an answer to a long-unanswered question and a deeper understanding of the 'mouths' of plants that can help to develop climate-resilient crops.
Published Iconic baobabs: The origin and long-distance travels of upside down trees
(via sciencedaily.com) Original source The research cracks the code on the iconic baobab tree's origin story, revealing their surprising origins in Madagascar and incredible long-distance dispersals to Africa and Australia. The study unveils how baobabs developed unique pollination mechanisms -- some attracting hawkmoths, others lemurs, and even bats -- showcasing remarkable evolutionary adaptations. The research sheds light on how climate change has shaped the baobab's distribution and diversification over millions of years, offering valuable insights for understanding plant responses to future environmental shifts.
Published First 'warm-blooded' dinosaurs may have emerged 180 million years ago
(via sciencedaily.com) Original source The ability to regulate body temperature, a trait all mammals and birds have today, may have evolved among some dinosaurs early in the Jurassic period about 180 million years ago. The new study looked at the spread of dinosaurs across different climates on Earth throughout the Mesozoic Era (the dinosaur era lasting from 230 to 66 million years ago), drawing on 1,000 fossils, climate models and the geography of the period, and dinosaurs' evolutionary trees.
Published Like dad and like mum ... all in one plant
(via sciencedaily.com) Original source Scientists have established a system to generate clonal sex cells in tomato plants and used them to design the genomes of offspring. The fertilization of a clonal egg from one parent by a clonal sperm from another parent led to plants containing the complete genetic information of both parents.
Published Some varieties of annual flowers have a place in pollinator-friendly gardens
(via sciencedaily.com) Original source While wildflowers and perennials are a must for supporting pollinators, there's no denying the popularity of many annual flowers for their colorful, visual appeal. A new study suggests choosing the right varieties can give annual flowers a role in nourishing bees and other pollinating insects in home gardens. Researchers observed pollinators visiting the six most popular annual flower species in the U.S., finding significant variation in pollinator attractiveness between cultivars, even within the same flower species.
Published Prostate cancer study: More health benefits from plant-based diet
(via sciencedaily.com) Original source Men with prostate cancer could significantly reduce the chances of the disease worsening by eating more fruits, vegetables, nuts, and olive oil, according to new research.
Published Scientists unlock key to breeding 'carbon gobbling' plants with a major appetite
(via sciencedaily.com) Original source The discovery of how a critical enzyme 'hidden in nature's blueprint' works sheds new light on how cells control key processes in carbon fixation, a process fundamental for life on Earth. The discovery could help engineer climate resilient crops capable of sucking carbon dioxide from the atmosphere more efficiently, helping to produce more food in the process.
Published New light shed on carboxysomes in key discovery that could boost photosynthesis
(via sciencedaily.com) Original source A research team has discovered how carboxysomes, carbon-fixing structures found in some bacteria and algae, work. The breakthrough could help scientists redesign and repurpose the structures to enable plants to convert sunlight into more energy, paving the way for improved photosynthesis efficiency, potentially increasing the global food supply and mitigating global warming.
Published Saturated soils could impact survival of young trees planted to address climate change
(via sciencedaily.com) Original source New research has looked into the potential effects of increased rainfall in regions being earmarked for expansion of temperate rainforests. Amid global calls for more trees to be planted as part of efforts to combat climate change, this study highlights the importance of factoring in soil conditions when looking at where and how to create the temperate rainforests of the future.