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Categories: Biology: Microbiology, Geoscience: Geology

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Biology: Microbiology Offbeat: General Offbeat: Plants and Animals
Published

Fiber from crustaceans, insects, mushrooms promotes digestion      (via sciencedaily.com)     Original source 

Crustaceans, insects and mushrooms are rich sources of the dietary fiber chitin, which activates the immune system and benefits metabolism, according to a new study in mice.

Biology: Biotechnology Biology: Evolutionary Biology: Genetics Biology: Microbiology Ecology: Animals
Published

Dog diversity unveiled by international DNA database      (via sciencedaily.com)     Original source 

An international consortium of scientists isĀ using an unprecedentedly large database of canine DNA to take an unbiased look at how our furry friends evolved into the various breeds we know and love.

Biology: Biotechnology Biology: Genetics Biology: Microbiology Biology: Molecular
Published

Blood-brain barrier governs ant behavior by altering hormone levels      (via sciencedaily.com)     Original source 

In many animals, including ants, the blood-brain barrier (BBB) ensures normal brain function by controlling the movement of various substances in and out of the brain. Now, researchers have made the unexpected discovery that the BBB in carpenter ants plays an active role in controlling behavior that's essential to the function of entire ant colonies. The key is production in the BBB of a particular hormone-degrading enzyme.

Biology: Biotechnology Biology: Genetics Biology: Microbiology Biology: Molecular Chemistry: Biochemistry Chemistry: Organic Chemistry
Published

Engineers design more powerful RNA vaccines      (via sciencedaily.com) 

By adding synergistic self-adjuvanting properties to COVID-19 RNA vaccines, researchers showed they could significantly boost the immune response generated in mice.

Biology: Biotechnology Biology: Developmental Biology: Genetics Biology: Microbiology Biology: Molecular
Published

Genetic tools probe microbial dark matter      (via sciencedaily.com)     Original source 

Genetic manipulation of a puzzling, miniscule bacteria that has lived in human mouths at least since the Middle Stone Age is elucidating the genes needed for its unusual lifestyle. These Patescibacteria in the human oral microbiome reside on the surface of another, larger host microbe. Found in many water and land environments, Patescibacteria in general lack the genes required to make many molecules necessary for life, such as the amino acids that make up proteins, the fatty acids that form membranes, and the nucleotides in DNA. This has led researchers to speculate that many of them rely on other bacteria to grow. In a new study, researchers present the first glimpse into the molecular mechanisms behind their relationship with their host cells. They also share details gleaned from fluorescent, time-lapse microsopic imaging of these bacteria as they bud and send out swarms of tiny progeny, only a fraction of which are able to establish a host relationship.

Environmental: General Environmental: Water Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry Geoscience: Geography Geoscience: Geology Geoscience: Oceanography Paleontology: Climate
Published

Bursting air bubbles may play a key role in how glacier ice melts      (via sciencedaily.com)     Original source 

New research has uncovered a possible clue as to why glaciers that terminate at the sea are retreating at unprecedented rates: the bursting of tiny, pressurized bubbles in underwater ice.

Biology: Genetics Biology: Microbiology Biology: Molecular Geoscience: Environmental Issues
Published

Cattle on low-protein rations may need amino acid supplement to boost milk yield      (via sciencedaily.com)     Original source 

When dairy cows are fed diets with reduced protein concentrations -- aimed at decreased environmental nitrogen pollution from their manure such as nitrate leaching, nutrient-laden run-off and ammonia volatilization -- their milk production can suffer. Supplementing the amino acid histidine may help in maintaining, and even increasing, milk and milk-protein yields.

Biology: Biotechnology Biology: Microbiology Biology: Molecular
Published

New compound unleashes the immune system on metastases      (via sciencedaily.com)     Original source 

A new nanocomplex renders a tumor harmless -- and, on top of that, it trains the immune system to detect and eliminate metastases.

Biology: Biotechnology Biology: Genetics Biology: Microbiology Biology: Molecular
Published

Keeping herpes in check      (via sciencedaily.com)     Original source 

Herpes is not only unpleasant but it can, in some cases, also have dangerous complications and life-threatening consequences. A research team has now introduced a completely new approach for treating herpes. Their method is based on the inhibition of an enzyme that is needed for the release of newly formed virus particles from infected cells.

Biology: Biotechnology Biology: Developmental Biology: Genetics Biology: Microbiology Biology: Molecular
Published

Study illuminates mechanism that annotates genetic information passed from fathers to offspring      (via sciencedaily.com)     Original source 

Scientists have identified a key part of a mechanism that annotates genetic information before it is passed from fathers to their offspring. The findings shed new light on genomic imprinting, a fundamental, biological process in which a gene from one parent is switched off while the copy from the other parent remains active. Errors in imprinting are linked to a host of diseases, such as the rare disease Silver-Russell syndrome along with certain cancers and diabetes.

Biology: Microbiology
Published

Multidrug-resistant bacterium emerging in community settings      (via sciencedaily.com)     Original source 

New 'hypervirulent' strains of the bacterium Klebsiella pneumoniae have emerged in healthy people in community settings, prompting a research group to investigate how the human immune system defends against infection. After exposing the strains to components of the human immune system in a laboratory 'test tube' setting, scientists found that some strains were more likely to survive in blood and serum than others, and that neutrophils (white blood cells) are more likely to ingest and kill some strains than others.

Biology: Botany Biology: Genetics Biology: Microbiology Geoscience: Environmental Issues Geoscience: Geochemistry
Published

Switching from harmful to helpful fungi      (via sciencedaily.com)     Original source 

Mold and diseases caused by fungi can greatly impact the shelf life of fruit and vegetables. However, some fungi benefit their hosts by aiding plant survival. Colletotrichum tofieldiae (Ct) is a root mold which typically supports continued plant development even when the plant is starved of phosphorus, an important nutrient for photosynthesis and growth. Researchers studied a unique pathogenic strain of the fungi, called Ct3, which conversely inhibits plant growth.

Biology: Botany Biology: Microbiology
Published

Making plant-based meat more 'meaty' -- with fermented onions      (via sciencedaily.com)     Original source 

Plant-based alternatives such as tempeh and bean burgers provide protein-rich options for those who want to reduce their meat consumption. However, replicating meat's flavors and aromas has proven challenging, with companies often relying on synthetic additives. A recent study unveils a potential solution: onions, chives and leeks that produce natural chemicals akin to the savory scents of meat when fermented with common fungi.

Biology: Microbiology
Published

New Chagas research unravels decades-long mystery of how the tropical disease progresses      (via sciencedaily.com)     Original source 

New research shows that being infected with multiple strains of the Chagas-inducing parasite may hinder the disease's progression.

Biology: Microbiology
Published

How to inactivate common cold viruses      (via sciencedaily.com)     Original source 

Every year, respiratory syncytial viruses (RSV) cause countless respiratory infections worldwide. For infants, young children and people with preexisting conditions, the virus can be life-threatening. The team has explored ways to reduce the risk of infection. Their findings show that -- when used correctly -- alcohol-based hand sanitizers and commercially available surface disinfectants provide good protection against transmission of the virus via surfaces.

Biology: Genetics Biology: Microbiology Biology: Molecular
Published

Bird flu is undergoing changes that could increase the risk of widespread human transmission      (via sciencedaily.com)     Original source 

A new study has shown that a subtype of avian flu virus, endemic in poultry farms in China, is undergoing mutational changes, which could increase the risk of the disease being passed on to humans.

Biology: Microbiology Biology: Molecular
Published

Deciphering the 'highway code' of our cells      (via sciencedaily.com)     Original source 

Cancers, degenerative diseases: deregulation of our cells' internal communication pathways is at the root of many conditions. Microtubules -- microscopic protein filaments -- play a crucial role in controlling these exchanges. However, their mechanisms remain poorly understood. A team has identified a new mechanism, involving two proteins, that governs their growth. The discovery opens up unprecedented prospects for the development of new treatments that can act at the very heart of cells.

Biology: Microbiology
Published

New study shows effectiveness of mpox vaccine      (via sciencedaily.com)     Original source 

A new international study has shown mpox (formerly known as monkeypox) infections to be less severe among those who are vaccinated or had a previous infection in 2022, underlining the importance and effectiveness of vaccination.

Biology: Microbiology
Published

Resistant starch supplement reduces liver triglycerides in people with fatty liver disease      (via sciencedaily.com)     Original source 

Resistant starch is a nondigestible fiber that ferments in the large intestine, and consumption of it has previously been shown to have a positive effect on metabolism in animal studies. Now, a 4-month randomized controlled trial in people with non-alcoholic fatty liver disease (NAFLD) indicates that daily intake of resistant starch can alter gut bacteria composition and lower liver triglycerides and liver enzymes associated with liver injury and inflammation.