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Categories: Environmental: Ecosystems, Environmental: Water
Published Drawing water from dry air



A prototype device harvests drinking water from the atmosphere, even in arid places.
Published Better carbon storage with stacked geology



According to new research subsurface reservoirs that are covered by a collection of hundreds of smaller lids -- collectively called a 'composite confining system' -- may be the better option for keeping carbon trapped for the long term. That's good news for the carbon storage industry. This type of distributed system is common in a range of geological environments.
Published Researchers develop more environmentally friendly and cost-effective method for soil remediation



Chemists have developed a rapid electrothermal mineralization (REM) process, which in seconds can remediate the accumulation of synthetic chemicals that can contaminate soil and the environment.
Published A window of opportunity for climate change and biodiversity



World leaders must take advantage of a pivotal window of opportunity for forging a much-needed joined-up approach to tackle climate change and biodiversity loss, say scientists. Without this, work on tackling either crisis could inadvertently harm progress on the other.
Published Heat-sensitive trees move uphill seeking climate change respite



Trees in the Brazilian Atlantic Forest are migrating in search of more favourable temperatures with species in mountain forests moving uphill to escape rising heat caused by climate change.
Published A promising new method uses light to clean up forever chemicals



A room-temperature method to decompose perfluoroalkyl substances (PFASs) using visible LED light offers a promising solution for sustainable fluorine recycling and PFAS treatment.
Published Using forest resources strengthens food security



Forests can reduce hunger in rural households while also capturing carbon and advancing sustainability goals for low- and middle-income countries, according to new research.
Published Tropical plant species are as threatened by climate change as widely feared, study confirms



Biologists who set out to better understand the effects of climate change on plant species in tropical mountain regions found that even small variations in temperature and moisture can have massive impacts, threatening not only plants that live there, but also the ecosystems they support. A study based on labor-intensive fieldwork and analysis in tropical mountain regions shows that a warmer and drier climate will lead to massive losses of plant species.
Published Researchers enhance tool to better predict where and when wildfires will occur



A newly enhanced database is expected to help wildfire managers and scientists better predict where and when wildfires may occur by incorporating hundreds of additional factors that impact the ignition and spread of fire.
Published Converting captured carbon to fuel: Study assesses what's practical and what's not



A new analysis sheds light on major shortfalls of a recently proposed approach to capture CO2 from air and directly convert it to fuel using electricity. The authors also provide a new, more sustainable, alternative.
Published Ecologists discover rare fiddler crab species on Hong Kong coast highlighting the impact of climate change and coastal development



Researchers have made an exciting discovery on the Hong Kong coast. They have identified two fiddler crab species: Tubuca dussumieri, previously recorded in old literature but never confirmed in recent times, and Tubuca. coarctata, which has never been seen in Hong Kong. These findings not only confirm the presence of these insular species in Hong Kong but also explore the potential impact of climate change on their distribution.
Published Maximizing hydrogen peroxide formation during water electrolysis



When water is split electrolytically, the result is typically hydrogen -- and 'useless' oxygen. Instead of oxygen, you can also produce hydrogen peroxide, which is required for many branches of industry. This, however, requires certain reaction conditions.
Published Agriculture: Less productive yet more stable pastures



Climate change will have a considerable influence on the biodiversity and productivity of meadows and pastures. However, according to the results of the large-scale climate and land use experiment the extent of these changes depends on the land use. Grassland optimized for high yield responds much more sensitively to periods of drought than less intensively used meadows and pastures.
Published Fish adjust reproduction in response to predators



Some species of fish can evolve their egg-laying habits in response to predators in the area in order to survive, according to new research.
Published Marine Protected Areas producing more 'trophy-size' fish, research finds



Marine Protected Areas are having a positive spillover effect, producing more 'trophy-size' fish just outside of the fully protected areas, and the effect is growing stronger over time, according to new research.
Published New humidity-driven membrane to remove carbon dioxide from the air



A new ambient-energy-driven membrane that pumps carbon dioxide out of the air has been developed by researchers.
Published How pollution may remain in water after oil spill cleanups



The way oil drops break up at the water's surface means some oil may not get cleaned up after a spill.
Published Solar farms with stormwater controls mitigate runoff, erosion, study finds



As the number of major utility-scale ground solar panel installations grows, concerns about their impacts on natural hydrologic processes also have grown. However, a new study by Penn State researchers suggests that excess runoff or increased erosion can be easily mitigated -- if these 'solar farms' are properly built.
Published Rural belts around cities can reduce urban summer temperatures by up to 0.5°C



The key to cooling 'urban heat islands' may lie in the countryside, according to a new study.
Published Although tiny, peatland microorganisms have a big impact on climate



Polyphenols are generally toxic to microorganisms. In peatlands, scientists thought microorganisms avoided this toxicity by degrading polyphenols using an oxygen-dependent enzyme, and thus that low-oxygen conditions inhibit microbes' carbon cycling. However, a new study found that Arctic peatland microorganisms used alternative enzymes, with and without oxygen, to break down polyphenols. This suggests carbon stored in these ecosystems is more at risk than previously thought.