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Categories: Environmental: Ecosystems, Geoscience: Geography
Published Surf clams off the coast of Virginia reappear -- and rebound



The Atlantic surfclam, an economically valuable species that is the main ingredient in clam chowder and fried clam strips, has returned to Virginia waters in a big way, reversing a die-off that started more than two decades ago. In a comprehensive study of surfclams collected from an area about 45 miles due east from the mouth of the Chesapeake Bay, scientists found the population to be thriving and growing.
Published The Italian central Apennines as a source of CO2



Tectonically active mountains play an important role in the natural CO2 regulation of the atmosphere. Competing processes take place here: At Earth's surface, erosion drives weathering processes that absorb or release CO2, depending on the type of rock. At depth, the heating and melting of carbonate rock leads to the outgassing of CO2 at the surface. In the central Italian Apennine Mountains, researchers have now investigated and balanced all of these processes in one region for the first time -- using, among others, analyses of the CO2 content in mountain rivers and springs.
Published Helping migrating salmon survive mortality hot-spot



Researchers used acoustic telemetry to tag and track coho on their journey.
Published New research shines a light on how expert mapmakers see the world differently



Researchers have found differences between experienced Ordnance Survey (OS) mapmakers and novices in the way that they interpret aerial images for mapmaking, which could lead to improved training processes for new recruits.
Published Warming of Antarctic deep-sea waters contribute to sea level rise in North Atlantic, study finds



Analysis of mooring observations and hydrographic data suggest the Atlantic Meridional Overturning Circulation deep water limb in the North Atlantic has weakened. Two decades of continual observations provide a greater understanding of the Earth's climate regulating system.
Published One third of China's urban population at risk of city sinking, new satellite data shows



Land subsidence is overlooked as a hazard in cities, according to new research. Scientists used satellite data that accurately and consistently maps land movement across China.
Published Fourteen years after the Gulf of Mexico oil spill, endemic fishes face an uncertain future



The 2010 Gulf of Mexico Deepwater Horizon oil spill, the largest accidental spill in history, released almost 100 million gallons of oil, causing significant pollution. A decade later, its long-term effects remain unclear. A study investigating the impact on endemic fish species found 29 of 78 species unreported in museum collections since the spill, suggesting potential loss of biodiversity.
Published Marine microbial populations: Potential sensors of the global change in the ocean



Animal and plant populations have been extensively studied, which has helped to understand ecosystem processes and evolutionary adaptations. However, this has not been the case with microbial populations due to the impossibility of isolating, culturing and analyzing the genetic content of the different species and their individuals in the laboratory. Therefore, although it is known that populations of microorganisms include a great diversity, this remains largely uncharacterized.
Published More sustainability in global agricultural trade



The EU wants to ensure greater sustainability in agricultural trade with the Global South -- with the aim of minimizing the environmental and climate-damaging effects of importing crops such as soya, palm oil, coffee, and cocoa. However, this aspiration is often not fulfilled in practice. Researchers have developed a new approach to identifying options for the sustainable trade of agricultural products. This approach requires a refined analysis that shows how relevant the individual products are for the EU and the country of origin and what leverage effect they have. The researchers found that over 80% of the land deforested for EU production is used to grow soya, palm oil, cocoa, and coffee.
Published Global study reveals health impacts of airborne trace elements



Researchers investigated global particulate matter, revealing health risks from trace elements.
Published Ice age climate analysis reduces worst-case warming expected from rising CO2



A detailed reconstruction of climate during the most recent ice age, when a large swath of North America was covered in ice, provides information on the relationship between CO2 and global temperature. Results show that while most future warming estimates remain unchanged, the absolute worst-case scenario is unlikely.
Published East coast mussel shells are becoming more porous in warming waters



Researchers have found that over the last 120 years, the porosity -- or small-scale holes -- in mussel shells along the East Coast of the United States has increased, potentially due to warming waters. The study analyzed modern mussel shells in comparison to specimens in the Museum's historic collection.
Published 38 trillion dollars in damages each year: World economy already committed to income reduction of 19 % due to climate change



Even if CO2 emissions were to be drastically cut down starting today, the world economy is already committed to an income reduction of 19% until 2050 due to climate change, a new study finds. These damages are six times larger than the mitigation costs needed to limit global warming to two degrees. Based on empirical data from more than 1,600 regions worldwide over the past 40 years, scientists assessed future impacts of changing climatic conditions on economic growth and their persistence.
Published Understanding climate warming impacts on carbon release from the tundra



The warming climate shifts the dynamics of tundra environments and makes them release trapped carbon, according to a new study published in Nature. These changes could transform tundras from carbon sinks into a carbon source, exacerbating the effects of climate change.
Published Substantial global cost of climate inaction



Pioneering study reveals that limiting global warming to 1.5 degrees Celsius could reduce the global economic costs of climate change by two thirds. If warming continues to 3 degrees Celsius, global GDP will decrease by up to 10 percent -- with the worst impacts in less developed countries.
Published How soil microbes survive in harsh desert environments



Prolonged droughts followed by sudden bursts of rainfall -- how do desert soil bacteria manage to survive such harsh conditions? This long-debated question has now been answered by microbiologists. The study reveals that desert soil bacteria are highly adapted to survive the rapid environmental changes experienced with each rainfall event.
Published Unique field study shows how climate change affects fire-impacted forests



During the unusually dry year of 2018, Sweden was hit by numerous forest fires. A research team has investigated how climate change affects recently burnt boreal forests and their ability to absorb carbon dioxide.
Published Paradox of extreme cold events in a warming world



The Warm Arctic-Cold Continent (WACC) phenomenon is the puzzling combination of Arctic warming and extreme coldness in specific mid-latitude regions. However, the progression of WACC events remains unclear amidst global warming. Scientists have now predicted a sharp decline in the WACC phenomenon post-2030s, affecting extreme weather events. These findings offer critical insights for communities, scientists, and policymakers to refine climate models and strategies and battle climate change.
Published Coral reef microbes point to new way to assess ecosystem health



A new study shows that ocean acidification is changing the mix of microbes in coral reef systems, which can be used to assess ecosystem health.
Published Scientists develop framework to measure plastic emissions and bolster U.N. efforts to reduce pollution



Scientists have developed a framework for measuring plastic emissions akin to the global standard for measuring greenhouse gas emissions. The approach boosts identification of the biggest contributors to plastic pollution from local to national levels and could help improve strategies in reducing emissions worldwide if incorporated into a global agreement on plastic pollution. Using Toronto as a model, the researchers estimated that in one year alone, Toronto emitted nearly 4,000 tonnes of plastic pollution.