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Categories: Environmental: Wildfires, Geoscience: Geography

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Tectonically active mountains play an important role in the natural CO2 regulation of the atmosphere. Competing processes take place here: At Earth's surface, erosion drives weathering processes that absorb or release CO2, depending on the type of rock. At depth, the heating and melting of carbonate rock leads to the outgassing of CO2 at the surface. In the central Italian Apennine Mountains, researchers have now investigated and balanced all of these processes in one region for the first time -- using, among others, analyses of the CO2 content in mountain rivers and springs.

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Researchers used acoustic telemetry to tag and track coho on their journey.

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Researchers have found differences between experienced Ordnance Survey (OS) mapmakers and novices in the way that they interpret aerial images for mapmaking, which could lead to improved training processes for new recruits.

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Analysis of mooring observations and hydrographic data suggest the Atlantic Meridional Overturning Circulation deep water limb in the North Atlantic has weakened. Two decades of continual observations provide a greater understanding of the Earth's climate regulating system.

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Land subsidence is overlooked as a hazard in cities, according to new research. Scientists used satellite data that accurately and consistently maps land movement across China.

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Animal and plant populations have been extensively studied, which has helped to understand ecosystem processes and evolutionary adaptations. However, this has not been the case with microbial populations due to the impossibility of isolating, culturing and analyzing the genetic content of the different species and their individuals in the laboratory. Therefore, although it is known that populations of microorganisms include a great diversity, this remains largely uncharacterized.

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The EU wants to ensure greater sustainability in agricultural trade with the Global South -- with the aim of minimizing the environmental and climate-damaging effects of importing crops such as soya, palm oil, coffee, and cocoa. However, this aspiration is often not fulfilled in practice. Researchers have developed a new approach to identifying options for the sustainable trade of agricultural products. This approach requires a refined analysis that shows how relevant the individual products are for the EU and the country of origin and what leverage effect they have. The researchers found that over 80% of the land deforested for EU production is used to grow soya, palm oil, cocoa, and coffee.

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Researchers investigated global particulate matter, revealing health risks from trace elements.

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A detailed reconstruction of climate during the most recent ice age, when a large swath of North America was covered in ice, provides information on the relationship between CO2 and global temperature. Results show that while most future warming estimates remain unchanged, the absolute worst-case scenario is unlikely.

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Even if CO2 emissions were to be drastically cut down starting today, the world economy is already committed to an income reduction of 19% until 2050 due to climate change, a new study finds. These damages are six times larger than the mitigation costs needed to limit global warming to two degrees. Based on empirical data from more than 1,600 regions worldwide over the past 40 years, scientists assessed future impacts of changing climatic conditions on economic growth and their persistence.

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Pioneering study reveals that limiting global warming to 1.5 degrees Celsius could reduce the global economic costs of climate change by two thirds. If warming continues to 3 degrees Celsius, global GDP will decrease by up to 10 percent -- with the worst impacts in less developed countries.

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During the unusually dry year of 2018, Sweden was hit by numerous forest fires. A research team has investigated how climate change affects recently burnt boreal forests and their ability to absorb carbon dioxide.

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The Warm Arctic-Cold Continent (WACC) phenomenon is the puzzling combination of Arctic warming and extreme coldness in specific mid-latitude regions. However, the progression of WACC events remains unclear amidst global warming. Scientists have now predicted a sharp decline in the WACC phenomenon post-2030s, affecting extreme weather events. These findings offer critical insights for communities, scientists, and policymakers to refine climate models and strategies and battle climate change.

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Scientists have developed a framework for measuring plastic emissions akin to the global standard for measuring greenhouse gas emissions. The approach boosts identification of the biggest contributors to plastic pollution from local to national levels and could help improve strategies in reducing emissions worldwide if incorporated into a global agreement on plastic pollution. Using Toronto as a model, the researchers estimated that in one year alone, Toronto emitted nearly 4,000 tonnes of plastic pollution.

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Arctic and boreal latitudes are warming faster than any other region on Earth.

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By fueling the growth of plants that become kindling, carbon dioxide is driving an increase in the severity and frequency of wildfires, according to a new study.

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A massive new analysis of high seas salmon surveys is enhancing the understanding of salmon ecology, adding details about where various species congregate in the North Pacific Ocean and their different temperature tolerances. The project integrates numerous international salmon studies from the North Pacific dating back to the 1950s.

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Fires that devastate wildland-urban interface areas are becoming more common around the globe, a trend that is likely to continue for at least the next two decades, new research finds. Such fires are especially dangerous, both because they imperil large numbers of people and because they emit far more toxins than forest and grassland fires.

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High levels of plastic pollution can kill the embryos of a wide range of ocean animals, new research shows.

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While most lakes around the world are experiencing shorter durations of ice cover, the length of time that Yellowstone Lake is covered by ice each year has not changed in the past century, possibly due to increased snowfall.