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Categories: Geoscience: Earth Science, Geoscience: Geography
Published Researchers describe the melting of gold nanoparticles in gold-bearing fluids in the Earth's crust



Gold is a precious metal that has always fascinated humans. From Priam's Treasure to the legend of El Dorado, gold --regarded as the noblest of metals-- has been a symbol of splendour and wealth in many civilizations. Historically, gold deposits were known to form when metal was transported dissolved by hot aqueous solution flows --hydrothermal fluids-- until it accumulated in some areas in the Earth's upper crust. The recent discovery of gold nanoparticles in such mineral deposits has brought some doubts on the validity of the classical model.
Published Ancient herbivore's diet weakened teeth leading to eventual starvation, study suggests



Researchers have shed light on the life of the ancient reptile Rhynchosaur, which walked the earth between 250-225 million years ago, before being replaced by the dinosaurs.
Published Eddies: Circular currents and their influence on the world's hottest ocean



Water from the Pacific Ocean flows into the Indian Ocean via the Indonesia Archipelago thanks to a vast network of currents that act as a conveyor belt, transporting warmth and nutrients. Currents can sometimes form circular motions and these are known as eddies. An international group of researchers has modeled the impacts of eddies on the currents that carry water from the Pacific Ocean to the Indian Ocean.
Published Greenhouse gas emissions at 'an all-time high' -- and it is causing an unprecedented rate of global warming, say scientists



Human-induced warming, largely caused by the burning of fossil fuels, reached an average of 1.14°C for the most recent decade (2013 to 2022) above pre-industrial levels. This is up from 1.07°C between 2010 and 2019. Human-induced warming is now increasing at a pace of over 0.2°C per decade. The analysis also found that greenhouse gas emissions were 'at an all-time high', with human activity resulting in the equivalent of 54 (+/-5.3) gigatonnes (or billion metric tonnes) of carbon dioxide being released into the atmosphere on average every year over the last decade (2012-2021). Given the speed at which the global climate system is changing, the scientists argue that policymakers, climate negotiators and civil society groups need to have access to up-to-date and robust scientific evidence on which to base decisions.
Published South Africa, India and Australia shared similar volcanic activity 3.5 billion years ago



The Daitari greenstone belt shares a similar geologic make-up when compared to the greenstones exposed in the Barberton and Nondweni areas of South Africa and those from the Pilbara Craton of north-western Australia.
Published Aviation turbulence strengthened as the world warmed



New research shows that clear-air turbulence increased in various regions around the world from 1979 -- 2020.
Published Measuring greenhouse gas from ponds improves climate predictions



Shallow lakes and ponds emit significant amounts of greenhouse gases into the atmosphere, but emissions from these systems vary considerably and are not well understood.
Published Coral disease tripled in the last 25 years. Three-quarters will likely be diseased by next century



Research suggests warming temperatures will see nearly 80 per cent of coral in reefs diseased in the next 80 years.
Published Bubble, bubble, more earthquake trouble? Geoscientists study Alaska's Denali fault



Geochemists report findings from collected and analyzed helium and carbon isotopic data from springs along a nearly 250-mile segment of Alaska's Denali Fault. The fault's mantle fluid flow rates, they report, fall in the range observed for the world's other major and active strike-slip faults that form plate boundaries.
Published Whales not to be counted on as 'climate savers'



Do whales increase the removal of carbon from the atmosphere? Despite some hope that this would be the case, a new study has found the amount of potential carbon capture by whales is too little to meaningfully alter the course of climate change. The team found the amount potentially sequestered by the whales was too minimal to make significant impact on the trajectory of climate change.
Published River diversions may cause microplastics to remain longer on land and in streams before reaching oceans



Diverting streams and rivers to irrigate crops or provide drinking water may significantly extend the time microplastics spend in river catchments before they flow into our oceans, a new study reveals.
Published Microbes key to sequestering carbon in soil



Microbes are by far the most important factor in determining how much carbon is stored in the soil, according to a new study with implications for mitigating climate change and improving soil health for agriculture and food production.
Published Air quality stations have collected vast stores of DNA by accident, a potentially 'game-changing' discovery for tracking global biodiversity



The accelerating loss of biodiversity and increasing rate of species extinction is a major threat to ecosystems around the globe. And yet, quantifying those losses at a large scale hasn't been possible, in large part due to a lack of the required infrastructure. But a new study shows that a major source for such information already exists in the form of environmental DNA (eDNA), which has been inadvertently collected in filters by thousands of ambient air quality monitoring stations in countries around the world for decades.
Published Fungi stores a third of carbon from fossil fuel emissions and could be essential to reaching net zero, new study reveals



Mycorrhizal fungi are responsible for holding up to 36 per cent of yearly global fossil fuel emissions below ground -- more than China emits each year.
Published Below the surface: Researchers uncover reasons to rethink how mountains are built



A study suggests that the answers to how and why mountains form are buried deeper than once thought. Clues in the landscape of southern Italy allowed researchers to produce a long-term, continuous record of rock uplift, the longest and most complete record of its kind.
Published Researchers cultivate archaea that break down crude oil in novel ways



The seafloor is home to around one-third of all the microorganisms on the Earth and is inhabited even at a depth of several kilometers. Only when it becomes too hot does the abundance of microorganisms appear to decline. But how, and from what, do microorganisms in the deep seafloor live? How do their metabolic cycles work and how do the individual members of these buried communities interact? Researchers have now been able to demonstrate in laboratory cultures how small, liquid components of crude oil are broken down through a new mechanism by a group of microorganisms called archaea.
Published Little-known microbes could help predict climate tipping points



Rising temperatures could push ocean plankton and other single-celled creatures toward a carbon tipping point that fuels more warming. The carbon-eaters could become carbon-emitters. But new research shows it's also possible to detect early distress signals before they get there.
Published Petit-spot volcanoes involve the deepest known submarine hydrothermal activity, possibly release CO2 and methane



Underwater volcanism and its hydrothermal activity play an important role in marine biogeochemical cycles, especially the carbon cycle. But the nature of hydrothermal activity at 'petit-spot' volcanoes have not been revealed at all. Now, scientists reveal that petit-spot hydrothermal activity occurs on the deepest seafloor known to date and could release carbon dioxide (CO2) and methane, which may have implications for the global carbon cycle.
Published Thermal energy stored by land masses has increased significantly



There are many effects of climate change. Perhaps the most broadly known is global warming, which is caused by heat building up in various parts of the Earth system, such as the atmosphere, the ocean, the cryosphere and the land. 89 percent of this excess heat is stored in the oceans, with the rest in ice and glaciers, the atmosphere and land masses (including inland water bodies). An international research team has now studied the quantity of heat stored on land, showing the distribution of land heat among the continental ground, permafrost soils, and inland water bodies. The calculations show that more than 20 times as much heat has been stored there since the 1960s, with the largest increase being in the ground.
Published Overfishing linked to rapid evolution of codfish



The overfishing of codfish spanning the second half of the 20th century indicates that human action can force evolutionary changes more quickly than widely believed, according to a new study.