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Published You may be breathing in more tiny nanoparticles from your gas stove than from car exhaust
(via sciencedaily.com) Original source Cooking on your gas stove can emit more nano-sized particles into the air than vehicles that run on ...
Published Ancient amphibians had their bones cooked - Ancient Amphibians: A Surprising Discovery About Their Bones
(via sciencedaily.com) Scientists have solved a decades-long mystery as to why ancient tetrapods -- amphibian-like creature...
Published Olive trees were first domesticated 7,000 years ago, study finds - Olive Trees Were First Domesticated 7,000 Years Ago, Study Finds
(via sciencedaily.com) A new study has unraveled the earliest evidence for domestication of a fruit tree, researchers repor...
Published Study finds combustion from gas stoves can raise indoor levels of chemical linked to a higher risk of blood cell cancers - Study Finds Combustion from Gas Stoves Can Raise Indoor Levels of Chemical Linked to a Higher Risk of Blood Cell Cancers
(via sciencedaily.com) Original source About 47 million homes use natural gas or propane-burning cooktops and ovens. Researchers found that...
Published Toba supereruption unveils new insights into early human migration
(via sciencedaily.com) Original source Working in the Horn of Africa, researchers have uncovered evidence showing how early modern humans s...
Published What makes the 'Appalachian truffle' taste and smell delicious - What Makes the Appalachian Truffle Taste and Smell Delicious
(via sciencedaily.com) A hallmark of a truly luxurious meal is a sprinkling of truffle shavings -- the fungal kind, not the...
Published Broccoli consumption protects gut lining, reduces disease, in mice - Broccoli Consumption Protects Gut Lining, Reduces Disease, in Mice
(via sciencedaily.com) Original source Broccoli is known to be beneficial to our health. For example, research has shown that increased con...
Published Honey, the 3D print--I mean, dessert--is ready! - Honey, the 3D Print - I Mean, Dessert - Is Ready!
(via sciencedaily.com) Cooking devices that incorporate three-dimensional (3D) printers, lasers, or other software-driven p ...
Published Cutting boards can produce microparticles when chopping veggies - Cutting Boards Can Produce Microparticles When Chopping Veggies
(via sciencedaily.com) Original source Cutting boards are handy tools found in most homes and restaurant kitchens. But a small-scale study...
Published The heat is on: Traces of fire uncovered dating back at least 800,000 years - The Heat is On: Traces of Fire Uncovered Dating Back at Least 800,000 Years
(via sciencedaily.com) Original source Scientists reveal an advanced, innovative method that they have developed and used to detect nonvisu...
Published Arming vegetables with anti-inflammatory properties using plant pigments - Arming Vegetables with Anti-Inflammatory Properties Using Plant Pigments
(via sciencedaily.com) Metabolic engineering is a field of plant biotechnology that seeks to genetically modify plant metab...
Published Early modern human from Southeast Asia adapted to a rainforest environment - Early Modern Human from Southeast Asia Adapted to a Rainforest Environment
(via sciencedaily.com) Although there has been evidence of our species living in rainforest regions in Southeast Asia from...
Published Wood sharpens stone: Boomerangs used to retouch lithic tools - Wood Sharpens Stone: Boomerangs Used to Retouch Lithic Tools
(via sciencedaily.com) A new study into the multipurpose uses of boomerangs has highlighted the hardwood objects were used...
Published Nitrate: Healthy heart or cancer risk? Meet nutrition's Jekyll and Hyde - Nitrate: Healthy Heart or Cancer Risk? Meet Nutrition's Jekyll and Hyde
(via sciencedaily.com) Original source For a long time nitrate has been viewed warily, with previous research showing it could potentially...
Published Researchers team up with national lab for innovative look at copper reactions - Researchers team up with national lab for innovative look at copper reactions
(via sciencedaily.com) Original source Researchers are working to get a better look at how peroxides on the surface of copper oxide promote...
Published New insights on bacteria that causes food poisoning - New Insights on Bacteria That Causes Food Poisoning
(via sciencedaily.com) Original source A joint research group has clarified how pathogenic genes in some Providencia spp., which have gaine...
Published How tasty is the food? - How Tasty is the Food We Eat: Understanding the Science Behind Our Palate
(via sciencedaily.com) Original source A hormone and specialized brain cells regulate feeding behavior in mice. ABSTRACT: How Tasty is the...
Published Limiting global warming now can preserve valuable freshwater resource - Limiting Global Warming Now Can Preserve Valuable Freshwater Resource
(via sciencedaily.com) A research team has found that the Andean region of Chile could face noticeable snow loss and roughl...
Published Tracking down BSE and Creutzfeldt-Jakob disease - Tracking Down BSE and Creutzfeldt-Jakob Disease
(via sciencedaily.com) Researchers have identified an altered expression of endogenous retroviruses in BSE-infected macaque...
Published Virtual reality games can be used as a tool in personnel assessment - Virtual Reality Games: A Revolutionary Tool for Personnel Assessment
(via sciencedaily.com) Fast gamers are more intelligent: Intelligence can be predicted through virtual reality games. ABSTR...