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Published A 'pinch' of mineral salts helps the noncaloric sweeteners go down - A 'Pinch' of Mineral Salts Helps the Noncaloric Sweeteners Go Down
(via sciencedaily.com) Original source Perfect noncaloric replacements for sugar and high fructose corn syrup just don't exist yet. For exa ...
Published Proteins and fats can drive insulin production for some, paving way for tailored nutrition
(via sciencedaily.com) Original source When it comes to managing blood sugar levels, most people think about counting carbs. But new resear ...
Published Developing a less invasive test for inflammatory bowel disease
(via sciencedaily.com) Millions of Americans have inflammatory bowel disease (IBD), which occurs in one of two forms: Crohn...
Published Obesity linked to neurodegeneration through insulin resistance
(via sciencedaily.com) Original source Researchers have discovered a link between obesity and neurodegenerative disorders like Alzheimer's...
Published Sweetened drinks linked to atrial fibrillation risk
(via sciencedaily.com) Original source An analysis of health data in the UK Biobank found a 20% higher risk of irregular heart rhythm, know...
Published Experiments in infant mice suggest new way to prevent spread of flu in people
(via sciencedaily.com) Original source Scientists have long known that some viruses and bacteria begin infections by latching first onto su...
Published It's the spin that makes the difference
(via sciencedaily.com) Original source Biomolecules such as amino acids and sugars occur in two mirror-image forms -- in all living organis ...
Published Researchers unearth a new process by which algae pass on nurtrients to their coral host
(via sciencedaily.com) Researchers have identified a new pathway by which sugar is released by symbiotic algae. This pathwa ...
Published Barley plants fine-tune their root microbial communities through sugary secretions
(via sciencedaily.com) Original source Different types of barley recruit distinct communities of soil microbes to grow around their roots b...
Published Wind turbine blades could someday be recycled into sweet treats - Wind Turbine Blades Could Someday Be Recycled Into Sweet Treats
(via sciencedaily.com) Wind power is an increasingly popular form of renewable energy. But when it's time to replace the hu...
Published Elucidating enzyme gene expression in filamentous fungi for efficient biomass energy production - Elucidating Enzyme Gene Expression in Filamentous Fungi for Efficient Biomass Energy Production
(via sciencedaily.com) A research team analyzed the regulatory mechanisms of carbohydrate-hydrolyzing enzyme production in...
Published US adults eat a meal's worth of calories of snacks in a day
(via sciencedaily.com) Original source Snacks constitute almost a quarter of a day's calories in U.S. adults and account for about one-thir...
Published New discovery unravels malaria invasion mechanism
(via sciencedaily.com) Original source A recent breakthrough sheds light on how the malaria parasite, Plasmodium falciparum, invades human...
Published Breakthrough could make automated dosing systems universal
(via sciencedaily.com) Original source Automated insulin dosing systems combine low-cost blood-glucose monitors with insulin pumps that use...
Published Sweet success: Sugarcane's complex genetic code cracked
(via sciencedaily.com) Original source Scientists created a highly accurate reference genome for one of the most important modern crops and...
Published Food in sight? The liver is ready!
(via sciencedaily.com) Original source What happens in the body when we are hungry and see and smell food? A team of researchers has now be...
Published New research approach: Exploring the mouthfeel of food with a microscope
(via sciencedaily.com) Original source A new perspectives article focuses on different ways to study the mouthfeel of food using atomic for...
Published Foraging ants navigate more efficiently when given energy-drink-like doses of caffeine
(via sciencedaily.com) Original source Ants who receive a caffeine-laced sugary reward become more efficient at navigating back to the rewa...
Published Sweet taste receptor affects how glucose is handled metabolically by humans
(via sciencedaily.com) Original source The sweet-taste receptor might be the first stop in a metabolic surveillance system for sugar. The r ...
Published An adjuvant made in yeast could lower vaccine cost and boost availability
(via sciencedaily.com) Original source Adjuvants make vaccines more effective, though one of the best is an expensive extract from the soap...